Orange Julius - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice
6 oz. water
1 c. milk
1/3 c. sugar
1 tsp. vanilla
1 1/2 c. chipped ice

Preparation

Place all ingredients, except ice, in blender and blend for 1 minute.
Add ice and blend at highest speed for 2 minutes.
Serve in tall glasses with mint leaf on top.