Easy Tamale Pie - cooking recipe

Ingredients
    2 cans beef tamales
    1 c. grated Cheddar cheese
    8 slices hot pepper cheese
    2 cans hot chili with beans
    crushed corn chips
    16 oz. sour cream
    picante sauce (hot or mild)
Preparation
    Layer a 9 x 12-inch dish:
    unwrap tamales, corn chips, grated cheese, chili, picante sauce, sour cream and hot pepper cheese slices.
    Bake at 350\u00b0 for 20 minutes or until bubbly.

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