Easy Tamale Pie - cooking recipe
Ingredients
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2 cans beef tamales
1 c. grated Cheddar cheese
8 slices hot pepper cheese
2 cans hot chili with beans
crushed corn chips
16 oz. sour cream
picante sauce (hot or mild)
Preparation
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Layer a 9 x 12-inch dish:
unwrap tamales, corn chips, grated cheese, chili, picante sauce, sour cream and hot pepper cheese slices.
Bake at 350\u00b0 for 20 minutes or until bubbly.
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