Tortilla Roll-Ups - cooking recipe

Ingredients

8 flour or wheat tortillas (large size)
2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. shredded cheese
1/2 can chopped black olives (4 oz. can)
1/2 can chopped green chiles (4 oz. can)

Preparation

Mix all ingredients together with hand mixer.
Spread over tortillas and roll up.
Refrigerate or can cut in 1 to 1 1/2 inch slices and serve.
Makes large number of appetizers, approximately 50.