Cherry Delight - cooking recipe

Ingredients

2 c. flour
1/2 c. brown sugar
1 c. margarine
1 c. nuts

Preparation

Mix like regular pie crust, only do not use water.
Press into 9 x 13-inch pan.
Bake 15 minutes at 400\u00b0.
Use fork to crumble the crust and leave in pan.