Frozen Dessert - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. sugar
1 large can sliced pineapple
1 lb. sliced strawberries
2 to 3 bananas, chopped (optional)
1 (16 oz.) tub Cool Whip

Preparation

Blend first 2 ingredients and set aside.
Blend remaining ingredients.
Mix the two sets of ingredients.
Spread in 13 x 9-inch freezer safe container.
Freeze for 2 to 3 hours.
Take out.
Cut into squares.
Keeps 2 to 3 weeks in freezer.