Sarah'S Pound Cake - cooking recipe

Ingredients

1/4 tsp. salt
2 sticks butter
1/2 c. Crisco
5 eggs
3 tsp. lemon extract
3 c. sugar
3 1/4 c. flour
1 tsp. baking powder
1 c. milk

Preparation

Cream butter, Crisco and sugar thoroughly.
Sift flour once. Add dry ingredients, then sift 4 more times.