Homemade Fruit Cocktail(Glaze) - cooking recipe
Ingredients
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3 bananas, sliced thick
3 apples (red and yellow), cubed
1 lb. seedless grapes (red and white)
2 large cans pears, cubed
2 large cans peaches, cubed
1 small can mandarin oranges
maraschino cherries (red or green)
2 cans pineapple in own juice, cubed (keep juice)
1 big box vanilla pudding mix
Preparation
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When all fruits are drained and in bowl, mix pudding and pineapple juice (will be thick).
Pour over fruits.
Stir with hand or large spoon to mix well, until glaze covers all fruit.
Place in covered container.
Chill in refrigerator overnight.
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