Nut Torte - cooking recipe

Ingredients

3 eggs
2 c. hazelnuts, walnuts or almonds (whatever you like), ground
2 Tbsp. flour
2 tsp. baking powder

Preparation

Beat thoroughly.
Blend in 3/4 cup sugar.
Add 2 teaspoons either vanilla or almond flavoring.
Bake at 350\u00b0 between 30 to 45 minutes.
Good with whipped cream or a glaze made by heating apricot or raspberry jam.