Easy Pot Pie - cooking recipe

Ingredients
    3 c. diced chicken or turkey, cooked
    1 pkg. frozen mixed vegetables, cooked
    1/2 c. diced celery
    1/2 c. chopped onion
    1/4 c. margarine
    1 tsp. thyme
    1/4 tsp. pepper
    1 can cream of broccoli soup
    1 can cream of chicken
    1 c. milk
Preparation
    Saute celery, onion, thyme and pepper in margarine.
    Mix soups and milk; add to meat and vegetable mixture.
    Top with pie crust (from frozen section).

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