Easy Pot Pie - cooking recipe
Ingredients
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3 c. diced chicken or turkey, cooked
1 pkg. frozen mixed vegetables, cooked
1/2 c. diced celery
1/2 c. chopped onion
1/4 c. margarine
1 tsp. thyme
1/4 tsp. pepper
1 can cream of broccoli soup
1 can cream of chicken
1 c. milk
Preparation
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Saute celery, onion, thyme and pepper in margarine.
Mix soups and milk; add to meat and vegetable mixture.
Top with pie crust (from frozen section).
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