Chocolate Cake - cooking recipe

Ingredients

1 c. butter
2 1/2 c. sugar
2 whole eggs
1 c. buttermilk
1 tsp. vanilla
1 c. boiling water
2 1/2 c. flour
1/2 tsp. salt
1/2 c. cocoa
2 tsp. soda

Preparation

Cream butter and sugar.
Add beaten eggs, milk and water.
Put all dry ingredients into sifter and add to batter; which will be thin but okay.
Bake in 350\u00b0 oven for 40 to 60 minutes.
Test. Bake in greased long cake pan and ice when cool with Fudge Icing.