Toasted Sesame Sticks - cooking recipe

Ingredients
    bread, biscuit or bread dough
    butter
    sesame seed
Preparation
    Cut bread, biscuit or bread dough into strips, 1/2 x 1/2 x 4-inches (remove crust from bread).
    Spread thinly with butter. Sprinkle with sesame seed.
    Bake in moderate oven (350\u00b0) until delicately brown.
    Goes real well with any type soup.

Leave a comment