Toasted Sesame Sticks - cooking recipe
Ingredients
-
bread, biscuit or bread dough
butter
sesame seed
Preparation
-
Cut bread, biscuit or bread dough into strips, 1/2 x 1/2 x 4-inches (remove crust from bread).
Spread thinly with butter. Sprinkle with sesame seed.
Bake in moderate oven (350\u00b0) until delicately brown.
Goes real well with any type soup.
Leave a comment