Sour Cream Cake - cooking recipe

Ingredients

1 1/4 c. sugar
1 1/2 c. sour cream
1 3/4 c. flour
2 Tbsp. melted butter
1/2 c. cocoa
2 eggs, beaten
1/4 tsp. salt
2 tsp. baking soda
4 Tbsp. boiling water (mix with baking soda)

Preparation

Sift dry ingredients and add liquids in order given.
Flavor with vanilla.
Bake at 350\u00b0 in a 9 x 13-inch pan for approximately 30 minutes or until toothpick comes out clean.