Chicken Casserole - cooking recipe

Ingredients

1 large fryer, boiled
2 cans cream of chicken soup
salt to taste
pepper to taste
1 large pkg. egg noodles
1 medium size sour cream
1 pkg. cheese sauce (from macaroni and cheese dinner)
sliced cheese

Preparation

Pick chicken from bones.
Boil the egg noodles in chicken broth from chicken.
Mix all other ingredients with chicken and egg noodles.