Reese'S Peanut Butter Cup - cooking recipe

Ingredients

2 sticks margarine, melted
1 c. peanut butter
1 (12 oz.) pkg. chocolate chips
1 3/4 c. graham cracker crumbs
2 1/3 c. powdered sugar

Preparation

Mix margarine, peanut butter, graham cracker crumbs and powdered sugar.
Press into 9 x 13-inch pan.
Melt chocolate chips with 1 tablespoon butter.
Spread over cooled mixture.