Special Green Bean Casserole - cooking recipe

Ingredients

1 lb. sliced mushrooms
1 medium onion, chopped
1/2 c. butter or oleo
1/4 c. flour
1 c. light cream
3/4 c. grated sharp Cheddar cheese
1/8 tsp. hot pepper sauce
2 tsp. soy sauce
1/2 tsp. pepper
1 tsp. salt
3 or 4 pkg. frozen French-cut green beans
5 oz. sliced water chestnuts
1/2 c. toasted almonds

Preparation

Saute mushrooms and onion in butter.
Add flour and cook until smooth.
Add cream slowly, then add cheese and seasonings.
Simmer until cheese melts.