Mama'S Pecan Pie - cooking recipe
Ingredients
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3 eggs, slightly beaten
1 c. Karo (dark)
1 c. sugar
2 Tbsp. melted margarine
1 tsp. vanilla
1 1/2 c. chopped pecans
1/8 tsp. salt
2 (8-inch) unbaked crusts
Preparation
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Preheat oven to 400\u00b0.
Mix all ingredients, except pecans. When mixed good, add pecans.
Pour into crust and bake at 400\u00b0 for 15 minutes, then at 350\u00b0 for 30 to 35 minutes.
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