Cream Cheese Ball - cooking recipe

Ingredients
    2 - 8 oz. packages cream cheese
    1 small can crushed pineapple, drained well
    1 Tbsp. seasoning salt
    2 Tbsp. sugar
    1 cup pecans
Preparation
    Mix all ingredients, reserving 1/2 cup pecans. Form into ball and roll ball in reserved nuts.
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