Crazy Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/2 c. Hershey's baking cocoa
1 tsp. salt
2 tsp. baking soda
2 tsp. vanilla
2/3 c. oil
2 Tbsp. vinegar
2 c. cold water

Preparation

Mix everything in a 13 x 10 x 2-inch pan; do not grease.
Mix the flour, sugar, cocoa, salt and soda.
Stir all this together with a fork.
Then make 3 indented holes in this mixture.
In one, put the vanilla.
In the second, put the oil.
In the last one, put the vinegar.
Pour 2 cups of cold water over all and mix thoroughly.
Bake at 350\u00b0 for 40 minutes; let cool.
Run knife down sides and loosen bottom with spatula.