Cranberry Gelatin Mold - cooking recipe

Ingredients

1 (6 oz.) pkg. orange jello
2 c. boiling water
1/2 c. sugar
1/2 c. fresh cranberries, ground
1 orange
1 small can crushed pineapple in syrup
1/2 c. nuts, chopped

Preparation

Dissolve jello in boiling water.
Add sugar and fresh cranberries.
Peel and grind orange and use juice.
Add to jello mix.
Add pineapple and nuts.
Pour into mold and chill until set.