Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen, chopped broccoli, slightly cooked and drained
1/2 stick butter, melted
1/2 lb. Velveeta cheese
Ritz crackers
Preparation
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Mix together butter and cheese; pour over drained broccoli in greased casserole.
Cover with Ritz cracker crumbs.
Melt another stick of butter (whole) and pour over cracker crumbs.
Bake at 350\u00b0 for 20 to 30 minutes.
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