Crunchy Lemon Chicken - cooking recipe

Ingredients
    2 c. natural bran flakes, finely crushed
    1/2 tsp. grated lemon peel
    1/4 tsp. salt
    1 egg white, beaten
    6 boneless, skinless chicken breast halves
Preparation
    Mix cereal, lemon peel and salt; dip chicken pieces into egg white and then coat with cereal mixture.
    Place on a 9 x 13-inch pan which has been sprayed with Pam.
    Bake in a preheated 350\u00b0 oven for 20 minutes or until thoroughly cooked.
    Real good!

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