Roll-Ups With Cream Cheese Filling And Feta Cheese - cooking recipe

Ingredients
    1 loaf bread (soft white)
    3/4 of 1/2 lb. cream cheese
    2 pkg. sesame seed
    1 lb. Feta cheese
    2 egg yolks
    2 egg whites, beaten until foamy, not dry
    butter, melted
Preparation
    Mix cheeses and egg yolks to creamy paste.
    Cut edges evenly from bread.
    Press bread square down with rolling pin.
    Brush slice of bread with butter that has been melted.
    Drop a teaspoon of mix and roll into wheels.
    Cut wheels in half and coat with egg whites and then in sesame seed.
    Bake 15 minutes at 350\u00b0.
    Freezes well.

Leave a comment