Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
1 (6 oz.) ready to use graham cracker pie crust

Preparation

Mix together on medium speed until well blended the first 3 ingredients.
Add 2 eggs.
Mix well.
Pour batter into graham cracker pie crust.
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Cool.
For best results, refrigerate for 3 hours.