Pie Crust - cooking recipe
Ingredients
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4 c. flour
1 3/4 c. shortening
2 tsp. salt
1 Tbsp. sugar
1 egg
1 Tbsp. vinegar
1/2 c. water
1 tsp. baking powder
Preparation
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Put in bowl flour, salt and sugar; cut in shortening.
Add egg.
Mix vinegar and water together and add to flour mixture.
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