Pie Crust - cooking recipe

Ingredients
    4 c. flour
    1 3/4 c. shortening
    2 tsp. salt
    1 Tbsp. sugar
    1 egg
    1 Tbsp. vinegar
    1/2 c. water
    1 tsp. baking powder
Preparation
    Put in bowl flour, salt and sugar; cut in shortening.
    Add egg.
    Mix vinegar and water together and add to flour mixture.

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