Corned Beef Casserole - cooking recipe

Ingredients

1/2 pkg. egg noodles or 2 1/2 c. before cooking
1 c. cream of mushroom soup
1 c. milk
2 c. grated Cheddar cheese
1/2 c. chopped onion
1 can corned beef

Preparation

Cook
noodles; mix all together.
Put sliced almonds on last 20 minutes of baking time.\tBake at 350\u00b0 for 45 minutes.