Hash Brown Potato Casserole - cooking recipe

Ingredients

2 lb. frozen hash brown potatoes
1 Tbsp. salt
1/4 c. melted butter
1/2 c. chopped onions
1/4 tsp. pepper
2 cans cream of chicken soup
1 soup can of milk
1 pt. sour cream
1 1/2 to 2 lb. browned hamburger

Preparation

Mix all ingredients; put into a buttered 9 x 13-inch dish. Bake 350\u00b0 for 1 hour.