Pineapple Coconut Pie - cooking recipe

Ingredients
    4 eggs, well beaten
    3/4 c. sugar
    1 tsp. vanilla
    1 stick margarine
    1 can crushed pineapple
    1 can coconut
    3 tsp. self-rising meal
Preparation
    Mix all ingredients.
    Pour into unbaked pie shell.
    Bake 35 minutes at 375\u00b0.

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