Perfect Apple Pie - cooking recipe

Ingredients

6 or 7 tart apples
3/4 to 1 c. sugar
2 Tbsp. all-purpose flour
1/2 to 1 tsp. cinnamon
dash of nutmeg
dash of salt
pastry for 2 crust pie
2 Tbsp. butter

Preparation

Pare apples and slice thin.
Combine sugar, flour, spices and salt; mix with apples.
Line a 9-inch pie plate with pastry.
Fill with apple mixture; dot with butter.
Adjust crust; sprinkle with sugar for sparkle.
Bake in hot oven (400\u00b0) for 50 minutes or until done.