Broccoli-Cheese Soup No. 1 - cooking recipe

Ingredients

4 Tbsp. butter, melted
3 Tbsp. flour
1 qt. milk or cream
1 c. Cheez Whiz
salt and pepper
1 pkg. chopped frozen broccoli

Preparation

Cook frozen broccoli according to package directions.
Cool and blend in blender with part of milk until creamy.
Melt butter and add flour to make smooth paste.
Add milk and cheese.
Cook, stirring constantly, until cheese melts.
Add broccoli; heat thoroughly.