Chicken Casserole - cooking recipe
Ingredients
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1 whole chicken
1/4 c. chopped onions
1/4 c. chopped green pepper
1 (8 oz.) pkg. noodles
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 can Ro-Tel
3/4 c. grated Cheddar cheese
Preparation
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Cook and debone whole chicken.
Brown onions and green peppers.
Prepare noodles as directed on package.
Mix all ingredients together and bake at 350\u00b0.
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