Chicken Casserole - cooking recipe

Ingredients
    1 whole chicken
    1/4 c. chopped onions
    1/4 c. chopped green pepper
    1 (8 oz.) pkg. noodles
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 can cream of chicken soup
    1 can Ro-Tel
    3/4 c. grated Cheddar cheese
Preparation
    Cook and debone whole chicken.
    Brown onions and green peppers.
    Prepare noodles as directed on package.
    Mix all ingredients together and bake at 350\u00b0.

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