German Pancakes - cooking recipe

Ingredients

4 eggs
1 c. flour
1 c. milk
powdered sugar
lemon wedges
maple syrup
melted butter

Preparation

In a blender, mix the eggs, flour and milk.
Preheat oven to 425\u00b0.
In a baking dish, melt a generous amount of butter.
Add the mixture from the blender and bake for 20 minutes.
Serve with lemon juice and maple syrup and dust with powdered sugar.
Enjoy!