Easy Hamburger And Rice Casserole - cooking recipe

Ingredients

1 c. frozen corn
1 c. frozen peas
1 c. Minute rice
1 (10 3/4 oz.) can condensed cream of chicken soup
1 c. milk
1 c. American cheese, grated
1/2 c. onion, chopped
1 to 1 1/2 lb. ground beef

Preparation

In 10-inch skillet, brown hamburger.
Drain.
Add frozen vegetables, rice, soup, milk, onion and half the cheese.
Cover and simmer 15 minutes, stirring occasionally.
To serve, sprinkle with remaining cheese.
Makes 4 servings.