Cheese Cake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/2 c. sugar
3 eggs
1/4 tsp. vanilla
1 graham cracker crust
1/2 c. sugar
1 pt. sour cream
1/4 tsp. vanilla

Preparation

Mix the cream cheese, 1/2 cup sugar, eggs and 1/4 teaspoon vanilla together; pour into graham cracker crust.
Bake at 375\u00b0 for about 20 minutes. Cool completely.