Sesame Muffins - cooking recipe

Ingredients

1 1/2 c. whole wheat flour
1 tsp. salt
2 tsp. baking powder
1/2 c. buttermilk
1/2 c. honey
1/2 c. mandarin juice
1/2 c. soy flour
1/4 c. sesame seeds, ground
2 eggs
1/4 c. oil
2 Tbsp. mandarin peel

Preparation

Mix all dry ingredients together.
In mixing bowl, mix eggs and all wet ingredients, add dry ingredients.
Mix only enough to blend ingredients.
Fill muffin tins 2/3 full.
Bake at 375\u00b0 for 20 minutes or until muffins are golden.
Serve with Mandarin Marmalade.
Makes 12.