Potato Salad - cooking recipe

Ingredients

6 to 8 potatoes
4 eggs, chopped
1 onion, chopped
1/2 to 1 c. sweet salad cubes
4 Tbsp. Dukes mayo
1/2 tsp. celery seed
1 tsp. salt

Preparation

Peel potatoes and dice.
Cook until done but still firm. Drain; add the ingredients and chill.