Cabbage Hot Tamales - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 onion
    1 Tbsp. salt
    1 tsp. black pepper
    1/2 c. rice
    2 Tbsp. chili powder
    1 can whole tomatoes
    1 Tbsp. bacon grease
    10 large cabbage leaves
Preparation
    Mix meat, rice, onion, chili powder, pepper and salt in balls (makes 10).
    Wilt the cabbage leaves in boiling water.
    Wrap.
    Use toothpicks to hold.
    Pour the tomatoes and 1 can water over it. Cover and simmer for 1 1/2 hours.

Leave a comment