Spinach Dip - cooking recipe

Ingredients

2 pkg. frozen chopped spinach
1 c. mayonnaise
1 c. sour cream
1 pkg. Knorr dry vegetable soup mix
1 small can chopped water chestnuts, drained
1 can diced Ro-Tel tomatoes (optional)

Preparation

Thaw and drain spinach very well.
Mix all ingredients together and chill.
Serve with crackers or Hawaiian bread.