Fannie'S Pound Cake - cooking recipe

Ingredients

2 sticks butter
2 c. sugar
4 eggs
1/2 tsp. salt
2 tsp. vanilla
2 tsp. baking powder
1 c. milk
2 3/4 c. flour

Preparation

Mix butter, sugar and eggs until creamy.
Blend in remaining ingredients.
Bake at 350\u00b0 for 1 hour.