Wacky Cake - cooking recipe

Ingredients
    1 1/2 c. flour
    1 c. sugar
    1 tsp. soda
    1/2 tsp. salt
    1/4 c. cocoa
    1 Tbsp. vanilla
    1 Tbsp. vinegar
    1/2 c. cooking oil
    1 c. water
Preparation
    Sift into ungreased 8-inch square cake pan the flour, sugar, soda, cocoa and salt.
    Make 3 holes in dry ingredients.
    In hole #1, put vanilla; in hole #2, put vinegar; and in hole #3, put cooking oil.
    Pour over all 1 cup water.
    Mix well with a spatula or spoon.
    Bake 30 minutes in 350\u00b0 oven.
    Recipe may be doubled and baked in 9 x 13-inch pan.
    This is a moist chocolate cake. Needs no frosting and is quick to prepare.

Leave a comment