Wacky Cake - cooking recipe
Ingredients
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1 1/2 c. flour
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1/4 c. cocoa
1 Tbsp. vanilla
1 Tbsp. vinegar
1/2 c. cooking oil
1 c. water
Preparation
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Sift into ungreased 8-inch square cake pan the flour, sugar, soda, cocoa and salt.
Make 3 holes in dry ingredients.
In hole #1, put vanilla; in hole #2, put vinegar; and in hole #3, put cooking oil.
Pour over all 1 cup water.
Mix well with a spatula or spoon.
Bake 30 minutes in 350\u00b0 oven.
Recipe may be doubled and baked in 9 x 13-inch pan.
This is a moist chocolate cake. Needs no frosting and is quick to prepare.
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