Chocolate Cheese Ball - cooking recipe

Ingredients

11.5 oz. chocolate chips (semi or milk chocolate)
24 oz. cream cheese, softened
1 c. powdered sugar
1 tsp. vanilla
chopped nuts

Preparation

Allow cream cheese to soften.
Melt chocolate chips and combine with cream cheese with a mixer.
Add powdered sugar, vanilla and a few chopped nuts.
Refrigerate until firm.
Shape into a ball and roll in chopped nuts.
Serve with plain cookies.