Sausage Roll-Ups - cooking recipe

Ingredients

1 pkg. Hillshire Farm Little Smokies (approximately 40 in pkg.)
4 or 5 pkg. crescent rolls (from dairy case
grated Cheddar cheese
finely chopped onion

Preparation

Grease cookie sheet.
Separate and lay crescent rolls flat. Place in center of each roll one sausage, 1 teaspoon grated cheese and 1/2 teaspoon onion.
Roll up tight and seal edges all the way around so cheese doesn't bubble out and burn roll.
Place 2 inches apart on sheet.
Bake at recommended degrees and time according to crescent roll package directions.