Heavenly Hash Cake - cooking recipe

Ingredients

2 sticks butter
2 c. sugar
4 eggs
1/4 tsp. salt
4 Tbsp. cocoa
1 1/2 c. flour
1 c. nuts

Preparation

Mix all ingredients together and bake in an oblong cake pan for 30 to 35 minutes at 350\u00b0.
Turn oven off; pour 4 cups miniature marshmallows on top.
Return to oven until marshmallows melt, then top with topping.