Enchilada Pie - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion
1 can refried beans
1 small can sliced black olives
1 pkg. medium flour tortillas
1 can enchilada sauce
1/2 to 1 lb. Monterey Jack cheese, shredded
Preparation
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Brown ground beef and onion.
Grease 9 x 13-inch casserole dish.
Layer tortillas, refried beans, olives, cheese and enchilada sauce.
Repeat layering again.
Top with plain tortilla.
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