Orange And Spice Tea - cooking recipe
Ingredients
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2 c. water
3 inch cinnamon stick, broken
6 whole cloves
3 tea bags
1 c. orange juice
1 Tbsp. brown sugar
orange slices, quartered (optional)
Preparation
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In a saucepan combine water, cinnamon and cloves.
Bring to boiling; remove from heat.
Add tea bags; let stand 5 minutes.
Remove tea bags.
Stir in orange juice and brown sugar; heat mixture through. Pour mixture through a wire strainer into 4 mugs or cups.
If desired, serve with orange slice quarters.
Yield: 6 servings.
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