Orange And Spice Tea - cooking recipe

Ingredients
    2 c. water
    3 inch cinnamon stick, broken
    6 whole cloves
    3 tea bags
    1 c. orange juice
    1 Tbsp. brown sugar
    orange slices, quartered (optional)
Preparation
    In a saucepan combine water, cinnamon and cloves.
    Bring to boiling; remove from heat.
    Add tea bags; let stand 5 minutes.
    Remove tea bags.
    Stir in orange juice and brown sugar; heat mixture through. Pour mixture through a wire strainer into 4 mugs or cups.
    If desired, serve with orange slice quarters.
    Yield: 6 servings.

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