Pork Chop Skillet Dish - cooking recipe

Ingredients

6 pork chops
6 slices onion
6 Tbsp. uncooked rice
1 c. diced celery
2 Tbsp. shortening
6 green pepper rings
1 (No. 303) can tomatoes

Preparation

Brown chops in shortening and drain.
On each chop place a slice of onion, green pepper and 1 tablespoon rice in center of ring.
Pour tomatoes around meat.
Distribute celery.
Cover; heat to simmering.
Lower heat.
Cook 1 hour.