Mama'S Christmas Turkey And Gravy(Guaranteed Success Even For Beginners) - cooking recipe
Ingredients
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1 large turkey
2 medium apples (whole), washed
salt
large Brown-in-Bag
Preparation
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Take giblets out of turkey.
Rub turkey inside and out with salt.
Push apples into body cavity.
Place bird in large Brown-in-serve Bag.
Tie securely.
Turn him/her upside down in granite roaster or pan of choice and cook 2 to 4 hours at 300\u00b0 to 350\u00b0.
Makes its own juice.
The suculents from the backbone run down into the breast while cooking, thereby enhancing the moistness of the breast.
Never cook your bird breast up!
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