Cheese Ball - cooking recipe

Ingredients

8 oz. Philadelphia cream cheese
1 small jar Kraft Old English spread
very small amount Bleu cheese
1/2 tsp. garlic salt
crushed pecans

Preparation

In Mixmaster, blend all, except pecans.
Put in refrigerator until almost hard.\tRoll into ball and then into finely crushed pecans.
Serve with crackers.