Mom'S Pumpkin Pie - cooking recipe

Ingredients

2 eggs, well beaten
2/3 c. brown sugar
1 Tbsp. pumpkin pie spice
1 1/2 c. lite cream
1/2 tsp. salt
1 1/2 c. mashed, cooked pumpkin

Preparation

Mix together and pour into a 9-inch pie shell.
Bake at 425\u00b0 for 25 minutes, then at 350\u00b0 for 20 minutes.