Hot Corn Casserole - cooking recipe

Ingredients
    1 (6.9 oz.) box chicken Rice-A-Roni (prepared according to directions)
    1 (10.5 oz.) can cream of celery soup
    2 (11 oz.) cans Green Giant Mexicorn
    1 (8 oz.) jar jalapeno Cheez Whiz (can use regular Cheez Whiz to minimize spiciness)
Preparation
    Mix all ingredients and place in a 2 1/2-quart casserole.
    Bake at 350\u00b0 for about 30 minutes.

Leave a comment