Chocolate Pie - cooking recipe

Ingredients

3 c. milk
5 eggs
2/3 c. flour
2 c. sugar
2/3 stick oleo
5 tsp. cocoa
2 baked pie shells

Preparation

Combine beaten egg yolks and sugar.
Add flour and cocoa. Beat well.
Add milk and oleo.
Cook in double boiler until thick. Divide.
Pour into baked shells.
Makes 2 pies.